COOKING PASTES
Aromatic Grilled Fish Marinade
Paste Ikan Bakar Wangi
A ready-to-cook marinade for steamed or grilled fish.
Net weight: 200g
Product type: Ready to cook
Unopened shelf life: 2 years
How to prepare
- Coat the fish with the marinade.
- For steaming, cook over medium heat until the fish is fully cooked. Serve hot.
- For grilling or baking, wrap the coated fish in aluminium foil and cook until fully cooked.
After opening
Refrigerate after opening and use within 24 hours. Do not consume if the pack is bloated or leaking.
Planning an ikan bakar menu for your restaurant or hotel?
Considering Paste Ikan Bakar Wangi for grilled or steamed fish? Tell us your business name, menu use, estimated quantity, required date and delivery location to discuss your enquiry.
