COOKING PASTES

Asam Pedas Paste

Pes Asam Pedas

A ready-to-cook asam pedas paste for fish or chicken.

Asam Pedas Paste - serving suggestion from supplied artwork, not a pack photo

Net weight: 200g
Product type: Ready to cook
Unopened shelf life: 1 year

How to prepare

  1. Stir-fry the cooking paste.
  2. Add water, then add fish or chicken and simmer until fully cooked.
  3. Add vegetables and season to taste.

After opening

Refrigerate after opening and use within 24 hours. Do not consume if the pack is bloated or leaking.

Planning asam pedas for your restaurant or hotel?

Considering Pes Asam Pedas for a fish or chicken dish? Tell us your business name, menu use, estimated quantity, required date and delivery location to discuss your enquiry.

Ask about Asam Pedas Paste for your kitchen

Pensijilan halal JAKIM – lihat sijil

Explore the product range  |  Pes Rendang